RED HOUSE SEAFOOD

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RED HOUSE SEAFOOD

Established in 1976, Red House Seafood has built a strong reputation of pairing fresh seafood with Asian flavours. The iconic Chilli Crab, reflects the diversity within the Singapore society, cutting across various local flavour profiles to provide diners with a genuine experience of Singapore cuisine.

OPENING HOURS

Mon – Fri 3pm – 10.30pm
Sat – Sun & PHs 11.30am – 10.30pm

CONTACT

Email: quayside@redhouseseafood.com
Tel: 6735 7666