RED HOUSE SEAFOOD

 

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Established in 1976, Red House Seafood has built a strong reputation of pairing fresh seafood with Asian flavours. The iconic Chilli Crab, reflects the diversity within the Singapore society, cutting across various local flavour profiles to provide diners with a genuine experience of Singapore cuisine.

 

Address: The Quayside #01-14

Tel: 6735 7666

Opening Hours: Mon to Fri 3pm – 10.30pm, Sat to Sun & PHs 11.30am – 10.30pm

Email: quayside@redhouseseafood.com

Website: http://www.redhouseseafood.com